Whey protein is a by-product of the cheese production process. Whey is a “complete protein”, which means that it contains the 9 essential amino acids necessary for the repair of bones, organs and muscles. The serum comes with many benefits including:

Weightloss

Decreased triglycerides.

Helps in cancer treatment

It plays a vital role in increasing muscle mass.

Increase your power in sports

Increases the functioning of the immune system.

Decreased recovery and symptoms associated with overtraining.

Lower your total cholesterol levels and at the same time increase your good cholesterol levels.

Decrease the symptoms of HIV.

When to use serum

You should use protein when you want the benefits that come with it. You can use it as a snack at work or when you exercise. When consuming it as a snack you should slow down its digestion so that you can feel full for a long time. You can do it by taking it in the form of a smoothie where you combine it with some nuts or fish oil. When you take it while exercising, you should take it 30 to 60 minutes after exercising.

How to use buttermilk

How you use the serum depends on what you are looking to achieve. If you are looking to lose weight you should make a super shake. Here you should mix protein powder, vegetables, fruits, healthy fats, and a mix that can be milk or water. You can also take the nutrients before and after exercising. When you take the nutrients before you exercise, you should drink them 30 minutes before you start exercising.

According to experts, when you take the protein before starting to exercise, you prevent your muscles from breaking. It is also recommended that you eat them after exercising so that your body can easily recover. Experts have also shown that consuming the nutrients immediately after training increases protein synthesis and, in the process, strengthens muscles.

For ideal results when using proteins, you should consider the type of protein that you are using. There are mainly three types of these nutrients on the market that you can go for: isolated, native, and hydrolyzed. Isolated protein is generally processed to remove lactose and fat. Because of this, protein contains bioactive compounds that improve health. Protein content by weight is usually 90% or more.

Hydrolyzed protein, on the other hand, is usually predigested and partially hydrolyzed. This makes it easier for your body to digest it. Native protein is the purest form since it is extracted directly from skim milk, it is not obtained as a by-product of the cheese production process. The protein is characterized by being low in fat, bioactive compounds and lactose.

Whey protein is great, but you need to be careful when using it. Studies show that it often causes digestive problems like fatigue, headaches, cramps, gas, and bloating. You should avoid taking too much protein as you risk damaging your kidneys.